Winery Silvano StrologoTraiano
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Traiano from the Winery Silvano Strologo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traiano of Winery Silvano Strologo in the region of Marche is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Traiano of Winery Silvano Strologo in the region of Marche often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Traiano
Pairings that work perfectly with Traiano
Original food and wine pairings with Traiano
The Traiano of Winery Silvano Strologo matches generally quite well with dishes of beef, pasta or veal such as recipes of blanquette of monkfish with small vegetables, pork filet mignon with foie gras and rosemary or tanjia.
Details and technical informations about Winery Silvano Strologo's Traiano.
Discover the grape variety: Serna
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value; belongs to the old varieties whose commercial diffusion has almost disappeared and which are studied for their genetic and historical interest. Rare, poorly documented white variety cultivated in negligible quantities.
Last vintages of this wine
The best vintages of Traiano from Winery Silvano Strologo are 2013, 2007, 2015, 2009 and 0.
Informations about the Winery Silvano Strologo
The Winery Silvano Strologo is one of of the world's greatest estates. It offers 11 wines for sale in the of Rosso Conero to come and discover on site or to buy online.
The wine region of Rosso Conero
DOC of the Marche on the Monte Conero promontory south of Ancona, limestone soils facing the Adriatic. Montepulciano is the signature red king (min. 85%, up to 15% Sangiovese): powerful and concentrated with wild black cherry, blackberry, blueberry, plum, Mediterranean herbs and black pepper, firm tannins — fleshy Mediterranean version of the grape. With age: leather, tobacco, undergrowth.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.
