Winery Signal GunMuy-Scatty Sauvignon Blanc - Muscat of Alexandria
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Muy-Scatty Sauvignon Blanc - Muscat of Alexandria
Pairings that work perfectly with Muy-Scatty Sauvignon Blanc - Muscat of Alexandria
Original food and wine pairings with Muy-Scatty Sauvignon Blanc - Muscat of Alexandria
The Muy-Scatty Sauvignon Blanc - Muscat of Alexandria of Winery Signal Gun matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of gratin dauphinois with smoked salmon, fried rice with shrimp and chicken or fish with madras curry and coconut milk.
Details and technical informations about Winery Signal Gun's Muy-Scatty Sauvignon Blanc - Muscat of Alexandria.
Discover the grape variety: Branco-Escola
Simple, fresh whites best drunk young, with a pale golden robe, a light palate with moderate acidity, and discreet aromas of white flowers, white-flesh fruits (apple) and neutral notes. Vigorous and productive. Often blended in Douro DOC whites, contributing to regional typicity and used locally for young-drinking table wines. Native Portuguese white grape from the Douro and Trás-os-Montes.
Informations about the Winery Signal Gun
The Winery Signal Gun is one of of the world's great estates. It offers 16 wines for sale in the of Durbanville to come and discover on site or to buy online.
The wine region of Durbanville
Historic Cape Town ward 40 km from the CBD, among the coolest Cape regions: signature emblematic Sauvignon Blanc — the South African "Super Sauvignon Blanc" produced by the 12 wineries (Diemersdal, De Grendel, Durbanville Hills) — chiselled and expressive whites with vibrant notes of tropical fruits, citrus, cut herbs and saline minerality. Maritime breezes from False and Table Bays moderate the season. Also Cabernet, Merlot, Shiraz and Chardonnay.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
