Winery SigilloSigillo Apio Fiano Campania Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Sigillo Apio Fiano Campania Bianco from the Winery Sigillo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sigillo Apio Fiano Campania Bianco of Winery Sigillo in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Sigillo Apio Fiano Campania Bianco of Winery Sigillo in the region of Campania often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Sigillo Apio Fiano Campania Bianco
Pairings that work perfectly with Sigillo Apio Fiano Campania Bianco
Original food and wine pairings with Sigillo Apio Fiano Campania Bianco
The Sigillo Apio Fiano Campania Bianco of Winery Sigillo matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of curried mouclade à la charentaise, quiche with leeks and fresh salmon from flo or tuna wraps.
Details and technical informations about Winery Sigillo's Sigillo Apio Fiano Campania Bianco.
Discover the grape variety: Catarratto
Most certainly of Italian origin, more exactly from Sicily where it is very present, ... almost unknown in France, met in Tunisia. It is involved in the production of the famous Marsala.
Last vintages of this wine
The best vintages of Sigillo Apio Fiano Campania Bianco from Winery Sigillo are 2015, 0
Informations about the Winery Sigillo
The Winery Sigillo is one of of the world's greatest estates. It offers 16 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
