Winery SiegelAdentu Reserva Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Adentu Reserva Sauvignon Blanc from the Winery Siegel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Adentu Reserva Sauvignon Blanc of Winery Siegel in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Adentu Reserva Sauvignon Blanc
Pairings that work perfectly with Adentu Reserva Sauvignon Blanc
Original food and wine pairings with Adentu Reserva Sauvignon Blanc
The Adentu Reserva Sauvignon Blanc of Winery Siegel matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quick crayfish chicken, quiche lorraine or small pizzas goat cheese pear honey.
Details and technical informations about Winery Siegel's Adentu Reserva Sauvignon Blanc.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Adentu Reserva Sauvignon Blanc from Winery Siegel are 2016, 2015
Informations about the Winery Siegel
The Winery Siegel is one of of the world's great estates. It offers 84 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Morey-Saint-Denis, typical of the côte de Nuits region. Situated at the center of this region, the vineyard neighbours the appellation Gevrey-Chambertin to the north and Chambolle-Musigny to the south. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb ...
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The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.