
Winery Viña SiciliaNero d'Avola Reserva
This wine generally goes well with vegetarian, beef or lamb.
The Nero d'Avola Reserva of the Winery Viña Sicilia is in the top 10 of wines of Colombia and in the top 10 of wines of Villa de Leyva.

Food and wine pairings with Nero d'Avola Reserva
Pairings that work perfectly with Nero d'Avola Reserva
Original food and wine pairings with Nero d'Avola Reserva
The Nero d'Avola Reserva of Winery Viña Sicilia matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef casserole, lamb fillet with monbazillac or pasta with chicken and curry.
Details and technical informations about Winery Viña Sicilia's Nero d'Avola Reserva.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Informations about the Winery Viña Sicilia
The Winery Viña Sicilia is one of of the world's greatest estates. It offers 4 wines for sale in the of Villa de Leyva to come and discover on site or to buy online.
The wine region of Villa de Leyva
Pioneer vineyard of Colombia in the department of Boyacá (~2,100 m, Saquencipá valley), exceptional temperate dry climate for the tropics with marked thermal amplitude and high luminosity. Cabernet Sauvignon and Sauvignon Blanc are signature king red and white with intense blackcurrant, cherry, citrus and a mineral touch. Chardonnay, Riesling and Pinot Noir as fresh complements. Ain Karim and Marqués de Villa de Leyva are national flagships.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.








