Winery SeverinoPodere Don Giovanni Galluccio Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Podere Don Giovanni Galluccio Rosso from the Winery Severino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Don Giovanni Galluccio Rosso of Winery Severino in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Podere Don Giovanni Galluccio Rosso
Pairings that work perfectly with Podere Don Giovanni Galluccio Rosso
Original food and wine pairings with Podere Don Giovanni Galluccio Rosso
The Podere Don Giovanni Galluccio Rosso of Winery Severino matches generally quite well with dishes of beef, pasta or lamb such as recipes of sautéed pork with pineapple, tagliatelle with fresh salmon or leg of lamb with crust.
Details and technical informations about Winery Severino's Podere Don Giovanni Galluccio Rosso.
Discover the grape variety: Scheurebe
German grape variety obtained in 1916 by Georg Shere (1879/1949). It was given until then as coming from a cross between Riesling and Sylvaner, but genetic tests have shown that its father is the Bouquettraube (Bukettrebe), and it is closely related to the Kerner. The Scheurebe can be found in Austria, Germany, Belgium, Switzerland, the Netherlands, Italy, Slovenia, Great Britain, the United States (California, Virginia, ...), Canada (Ontario, British Columbia, ...), ... practically unknown in France.
Last vintages of this wine
The best vintages of Podere Don Giovanni Galluccio Rosso from Winery Severino are 2014, 0
Informations about the Winery Severino
The Winery Severino is one of of the world's great estates. It offers 24 wines for sale in the of Galluccio to come and discover on site or to buy online.
The wine region of Galluccio
The wine region of Galluccio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Telaro or the Domaine Porto di Mola produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Galluccio are Aglianico et Aléatico, they are then used in wines in blends or as a single variety. On the nose of Galluccio often reveals types of flavors of oak, tree fruit or earth and sometimes also flavors of black fruit, non oak or spices.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
