Winery SeverinoPodere Don Giovanni Galluccio Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Podere Don Giovanni Galluccio Rosso from the Winery Severino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Don Giovanni Galluccio Rosso of Winery Severino in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Podere Don Giovanni Galluccio Rosso
Pairings that work perfectly with Podere Don Giovanni Galluccio Rosso
Original food and wine pairings with Podere Don Giovanni Galluccio Rosso
The Podere Don Giovanni Galluccio Rosso of Winery Severino matches generally quite well with dishes of beef, pasta or lamb such as recipes of tata simone's dumplings, tagliatelle with foie gras or grandma melanie's cassoulet.
Details and technical informations about Winery Severino's Podere Don Giovanni Galluccio Rosso.
Discover the grape variety: Divico
Structured, colourful reds with a dark ruby colour, firm tannins and a dense palate showing black fruits (blackberry, cassis), spices and balsamic notes. A tannic profile suited to organic vineyards. Grown in Switzerland, France and Germany for sustainable and organic viticulture, this hybrid represents the future of eco-friendly wine-growing. Bred at Agroscope Pully in 1996, resistant to downy mildew, powdery mildew and botrytis.
Last vintages of this wine
The best vintages of Podere Don Giovanni Galluccio Rosso from Winery Severino are 2014, 0
Informations about the Winery Severino
The Winery Severino is one of of the world's great estates. It offers 24 wines for sale in the of Galluccio to come and discover on site or to buy online.
The wine region of Galluccio
Campanian DOC (1997) north of Caserta near the Lazio border, volcanic soils rich in potassium from the extinct Roccamonfina volcano. Aglianico red (≥70%): intense ruby with black cherry, plum, spice and smoky volcanic notes, firm tannins and excellent ageing. Falanghina indigenous white (≥70%): dry and lively with citrus, white flowers, green apple and mineral hints. Also a delicate rosato.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
