Winery Séptimo Sentido - Chardonnay

Winery Séptimo SentidoChardonnay

The Chardonnay of Winery Séptimo Sentido is a white wine from the region of Castille.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Séptimo Sentido's Chardonnay.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sweet Sapphire

Seedless (pip-free) table grape with long clusters and very elongated cylindrical blue-black berries with thin skin and crunchy flesh, sweet and fresh on the palate. Grown in California, China and Spain for export markets, prized for its striking elongated shape that catches the eye at premium counters. American black seedless table grape variety bred for fresh consumption.

Last vintages of this wine

Chardonnay - 2019
In the top 100 of of Castille wines
Average rating: 3.71110.50
Chardonnay - 0
In the top 100 of of Castille wines
Average rating: 3.71110.50

The best vintages of Chardonnay from Winery Séptimo Sentido are 2019, 0

Informations about the Winery Séptimo Sentido

The winery offers 5 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Castille

The Winery Séptimo Sentido is one of of the world's greatest estates. It offers 5 wines for sale in the of Castille to come and discover on site or to buy online.

Top wine Castille
In the top 30000 of of Spain wines
In the top 4500 of of Castille wines
In the top 95000 of white wines
In the top 350000 wines of the world

The wine region of Castille

Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.

The word of the wine: Rootstock

American vine on which a French vine is grafted. This is the consequence of the phylloxera that destroyed the vineyard at the end of the 19th century: after much trial and error, it was discovered that the "pest" spared the roots of the American vines, and the technique became widespread.

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