Winery Semeli - 40 Years Oreinos Helios White

Winery Semeli40 Years Oreinos Helios White

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 40 Years Oreinos Helios White of Winery Semeli is a white wine from the region of Peloponnesos.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Winery Semeli's 40 Years Oreinos Helios White.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Moschofilero

Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.

Last vintages of this wine

40 Years Oreinos Helios White - 2018
In the top 100 of of Peloponnesos wines
Average rating: 3.61110.50
40 Years Oreinos Helios White - 0
In the top 100 of of Peloponnesos wines
Average rating: 3.61110.50

The best vintages of 40 Years Oreinos Helios White from Winery Semeli are 2018, 0

Informations about the Winery Semeli

The winery offers 46 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Peloponnesos
Find the Winery Semeli on Facebook and on Twitter

The Winery Semeli is one of of the world's great estates. It offers 55 wines for sale in the of Peloponnesos to come and discover on site or to buy online.

Top wine Peloponnesos
In the top 2500 of of Greece wines
In the top 600 of of Peloponnesos wines
In the top 150000 of white wines
In the top 450000 wines of the world

The wine region of Peloponnesos

Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.

The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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