Winery Ségur EstatesOssa Private Selection
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Ossa Private Selection of the Winery Ségur Estates is in the top 10 of wines of Alentejano.
Taste structure of the Ossa Private Selection from the Winery Ségur Estates
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ossa Private Selection of Winery Ségur Estates in the region of Alentejano is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Ossa Private Selection of Winery Ségur Estates in the region of Alentejano often reveals types of flavors of black fruit.
Food and wine pairings with Ossa Private Selection
Pairings that work perfectly with Ossa Private Selection
Original food and wine pairings with Ossa Private Selection
The Ossa Private Selection of Winery Ségur Estates matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bobotie, lamb delight with tomato and cinnamon or marinated veal skewers with herbs.
Details and technical informations about Winery Ségur Estates's Ossa Private Selection.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Ossa Private Selection from Winery Ségur Estates are 0, 2019
Informations about the Winery Ségur Estates
The Winery Ségur Estates is one of of the world's greatest estates. It offers 20 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.
