Winery Ségur EstatesAlecrim Tinto
Red wine
This wine generally goes well with poultry, beef or lamb.
The Alecrim Tinto of the Winery Ségur Estates is in the top 70 of wines of Vinho de Portugal.
Food and wine pairings with Alecrim Tinto
Pairings that work perfectly with Alecrim Tinto
Original food and wine pairings with Alecrim Tinto
The Alecrim Tinto of Winery Ségur Estates matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, sauté of lamb or chicken with rice and curry cream.
Details and technical informations about Winery Ségur Estates's Alecrim Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alecrim Tinto from Winery Ségur Estates are 2016, 0
Informations about the Winery Ségur Estates
The Winery Ségur Estates is one of of the world's greatest estates. It offers 20 wines for sale in the of Vinho de Portugal to come and discover on site or to buy online.
The wine region of Vinho de Portugal
Portugal has undergone something of a wine revolution over the past two decades, modernizing its winemaking technologies, styles and attitudes. This archetypal Old World country has Long been famous for its fortified wines (Port and Madeira) and its light, tangy Vinho Verde. But it is now attracting much attention for its New wave of Rich, ripe table wines, especially the reds of the Douro Valley. Portugal's place in the wine world is arguably more about its cork production than its wine, but that largely depends on which period of history you choose.
The word of the wine: Climate
Term used in Burgundy to designate a locality. The most famous climats are subject to specific recognition and constitute the first growths.
