The Château Ségur de Cabanac is one of the world's great estates. It offers 3 wines for sale in of Saint-Estèphe to come and discover on site or to buy online.
Looking for the best Château Ségur de Cabanac wines in Saint-Estèphe among all the wines in the region? Check out our tops of the best red, white or effervescent Château Ségur de Cabanac wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château Ségur de Cabanac wines with technical and enological descriptions.
How Château Ségur de Cabanac wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with mustard, languedoc-roussillon lamb en papillote and its tajine with... or vermicelli sautéed with peking duck.
On the nose the red wine of Château Ségur de Cabanac. often reveals types of flavors of earthy, earth or cherry and sometimes also flavors of oaky, smoke or blackberry. In the mouth the red wine of Château Ségur de Cabanac. is a powerful with a nice balance between acidity and tannins.
Northernmost appellation of Médoc, land of powerful long-ageing reds: Cabernet Sauvignon signature king red (~50%) with Merlot — deep robe with notes of blackcurrant, blackberry, violet, mocha, vanilla, spice, liquorice and game touch, firm tannins and broad structure, youthful austerity refining 10-50 years into leather, undergrowth and truffle. AOC (1936), ~1,230 ha, Garonne gravels on clay-limestone subsoil, 5 Classified Growths 1855 (Cos d'Estournel, Montrose).
Planning a wine route in the of Saint-Estèphe? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château Ségur de Cabanac.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
