
Weingut SeegerOberklamm Grauer Burgunder GG
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Oberklamm Grauer Burgunder GG from the Weingut Seeger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberklamm Grauer Burgunder GG of Weingut Seeger in the region of Baden is a powerful.
Wine flavors and olphactive analysis
On the nose the Oberklamm Grauer Burgunder GG of Weingut Seeger in the region of Baden often reveals types of flavors of microbio, oak or tree fruit.
Food and wine pairings with Oberklamm Grauer Burgunder GG
Pairings that work perfectly with Oberklamm Grauer Burgunder GG
Original food and wine pairings with Oberklamm Grauer Burgunder GG
The Oberklamm Grauer Burgunder GG of Weingut Seeger matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of truffade (auvergne - cantal - 15), tuscan linguine or filets of lamb with morels.
Details and technical informations about Weingut Seeger's Oberklamm Grauer Burgunder GG.
Discover the grape variety: Rosé du Var
Rosé du Var rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Rosé du Var rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Oberklamm Grauer Burgunder GG from Weingut Seeger are 2018, 2017, 2015, 2014 and 0.
Informations about the Weingut Seeger
The Weingut Seeger is one of of the world's greatest estates. It offers 61 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














