The Winery Sea Change of Languedoc of Languedoc-Roussillon

Winery Sea Change
The winery offers 7 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 1059 of the estates of Languedoc-Roussillon.
It is located in Languedoc in the region of Languedoc-Roussillon
Find the Winery Sea Change on Twitter

The Winery Sea Change is one of the best wineries to follow in Languedoc.. It offers 7 wines for sale in of Languedoc to come and discover on site or to buy online.

Top Winery Sea Change wines

Looking for the best Winery Sea Change wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sea Change wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sea Change wines with technical and enological descriptions.

The top pink wines of Winery Sea Change

Food and wine pairings with a pink wine of Winery Sea Change

How Winery Sea Change wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of leek and salmon lasagna, ham and comté quiche or rice and cheese ball.

Organoleptic analysis of pink wines of Winery Sea Change

On the nose the pink wine of Winery Sea Change. often reveals types of flavors of strawberries, watermelon or red fruit. In the mouth the pink wine of Winery Sea Change. is a with a nice freshness.

The best vintages in the pink wines of Winery Sea Change

  • 2018With an average score of 3.40/5

The grape varieties most used in the pink wines of Winery Sea Change.

  • Shiraz/Syrah

Discovering the wine region of Languedoc

Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.

Fleshy, convivial wines.

The top red wines of Winery Sea Change

Food and wine pairings with a red wine of Winery Sea Change

How Winery Sea Change wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of cicadas at the chib, spaghetti with salmon or escalope cordon bleu.

Organoleptic analysis of red wines of Winery Sea Change

On the nose the red wine of Winery Sea Change. often reveals types of flavors of strawberries, raspberry or red fruit and sometimes also flavors of black fruit, non oak or earth. In the mouth the red wine of Winery Sea Change. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Sea Change

  • 0With an average score of 4.10/5
  • 2018With an average score of 3.76/5
  • 2017With an average score of 3.70/5

The grape varieties most used in the red wines of Winery Sea Change.

  • Merlot
  • Negroamaro

Discover the grape variety: Negroamaro

Powerful, structured reds with an almost black inky hue, firm tannins and a solar dense palate, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, Mediterranean herbs, spices, liquorice and balsamic notes with a signature bitter finish. Also made as structured rosés. Star of Salice Salentino DOC, Brindisi DOC and Squinzano DOC in Salento. Native Italian variety from Puglia; its name evokes its black colour and bitterness.

The top white wines of Winery Sea Change

Food and wine pairings with a white wine of Winery Sea Change

How Winery Sea Change wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marmite dieppoise, nanie's diced ham quiche or bread with cheese and bacon.

Organoleptic analysis of white wines of Winery Sea Change

On the nose the white wine of Winery Sea Change. often reveals types of flavors of tropical fruit, vegetal or tree fruit and sometimes also flavors of citrus fruit. In the mouth the white wine of Winery Sea Change. is a powerful.

The best vintages in the white wines of Winery Sea Change

  • 2017With an average score of 3.80/5
  • 0With an average score of 3.60/5
  • 2018With an average score of 3.55/5

The grape varieties most used in the white wines of Winery Sea Change.

  • Chardonnay
  • Sauvignon Blanc

The word of the wine: Trading

Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.

The top sparkling wines of Winery Sea Change

Food and wine pairings with a sparkling wine of Winery Sea Change

How Winery Sea Change wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp marinade, tuna, pepper and tomato quiche or aperitif skewers edam/basilic/dry apricot.

Organoleptic analysis of sparkling wines of Winery Sea Change

On the nose the sparkling wine of Winery Sea Change. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Sea Change. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Sea Change

  • 0With an average score of 4.40/5

The grape varieties most used in the sparkling wines of Winery Sea Change.

  • Glera (Prosecco)

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Discover other wineries and winemakers neighboring the Winery Sea Change

Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sea Change.

Discover the grape variety: Glera

Fresh, fruity sparkling wines with fine bubbles and an airy mouth, featuring aromas of green apple, pear, white peach, white flowers, citrus and fresh almond notes. Tonic acidity, light and refreshing finish. The undisputed star of Prosecco DOC, Prosecco di Conegliano Valdobbiadene DOCG and Asolo Prosecco DOCG, one of the world's most exported sparkling wines (Charmat method). Native Venetian grape, formerly called Prosecco.

Discover other regions and appellation of Languedoc-Roussillon