Winery Schumacher-LethalCuvée Pierre Crémant de Luxembourg
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuvée Pierre Crémant de Luxembourg from the Winery Schumacher-Lethal
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Pierre Crémant de Luxembourg of Winery Schumacher-Lethal in the region of Moselle is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée Pierre Crémant de Luxembourg of Winery Schumacher-Lethal in the region of Moselle often reveals types of flavors of tree fruit.
Food and wine pairings with Cuvée Pierre Crémant de Luxembourg
Pairings that work perfectly with Cuvée Pierre Crémant de Luxembourg
Original food and wine pairings with Cuvée Pierre Crémant de Luxembourg
The Cuvée Pierre Crémant de Luxembourg of Winery Schumacher-Lethal matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with seafood, light tuna-tomato quiche (without cream) or stuffed sea almonds with cream cheese.
Details and technical informations about Winery Schumacher-Lethal's Cuvée Pierre Crémant de Luxembourg.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Informations about the Winery Schumacher-Lethal
The Winery Schumacher-Lethal is one of of the world's greatest estates. It offers 32 wines for sale in the of Crémant de Luxembourg to come and discover on site or to buy online.
The wine region of Crémant de Luxembourg
The wine region of Crémant de Luxembourg is located in the region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Clos des Rochers or the Domaine Bernard-Massard produce mainly wines sparkling and red. The most planted grape varieties in the region of Crémant de Luxembourg are Riesling, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Crémant de Luxembourg often reveals types of flavors of cream, non oak or yellow apple and sometimes also flavors of red fruit, strawberries or toffee.
The wine region of Moselle
The wine region of Moselle of Luxembourg. Wineries and vineyards like the Domaine Les Vignerons de la Moselle or the Domaine Les Vignerons de la Moselle produce mainly wines white, pink and red. The most planted grape varieties in the region of Moselle are Gewurztraminer, Pinot blanc and Pinot gris, they are then used in wines in blends or as a single variety. In the mouth of Moselle is a powerful with a nice freshness.
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