
Winery SchriesheimSchriesheimer Rittersberg Gewürztraminer Spätlese
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Schriesheimer Rittersberg Gewürztraminer Spätlese from the Winery Schriesheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schriesheimer Rittersberg Gewürztraminer Spätlese of Winery Schriesheim in the region of Baden is a powerful mainly marked by the residual sugar.
Food and wine pairings with Schriesheimer Rittersberg Gewürztraminer Spätlese
Pairings that work perfectly with Schriesheimer Rittersberg Gewürztraminer Spätlese
Original food and wine pairings with Schriesheimer Rittersberg Gewürztraminer Spätlese
The Schriesheimer Rittersberg Gewürztraminer Spätlese of Winery Schriesheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quick brioche sausage, baked whole salmon or chakchouka.
Details and technical informations about Winery Schriesheim's Schriesheimer Rittersberg Gewürztraminer Spätlese.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schriesheimer Rittersberg Gewürztraminer Spätlese from Winery Schriesheim are 2018, 0
Informations about the Winery Schriesheim
The Winery Schriesheim is one of of the world's great estates. It offers 44 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Alcohol
A generic term for the various alcohols produced during fermentation that give the wine body, structure and warmth.














