Winery SchriesheimSchriesheimer Kuhberg Riesling Kabinett Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schriesheimer Kuhberg Riesling Kabinett Trocken from the Winery Schriesheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schriesheimer Kuhberg Riesling Kabinett Trocken of Winery Schriesheim in the region of Baden is a with a nice freshness.
Food and wine pairings with Schriesheimer Kuhberg Riesling Kabinett Trocken
Pairings that work perfectly with Schriesheimer Kuhberg Riesling Kabinett Trocken
Original food and wine pairings with Schriesheimer Kuhberg Riesling Kabinett Trocken
The Schriesheimer Kuhberg Riesling Kabinett Trocken of Winery Schriesheim matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of steamed pork chops, mouclade or garantita or karantita (algerian recipe).
Details and technical informations about Winery Schriesheim's Schriesheimer Kuhberg Riesling Kabinett Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schriesheimer Kuhberg Riesling Kabinett Trocken from Winery Schriesheim are 2017, 2018, 0, 2015
Informations about the Winery Schriesheim
The Winery Schriesheim is one of of the world's greatest estates. It offers 44 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Phenolic ripeness
A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.
