Winery Schmit-FohlAhn Vogelsang Riesling
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Ahn Vogelsang Riesling of Winery Schmit-Fohl in the region of Moselle often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Ahn Vogelsang Riesling
Pairings that work perfectly with Ahn Vogelsang Riesling
Original food and wine pairings with Ahn Vogelsang Riesling
The Ahn Vogelsang Riesling of Winery Schmit-Fohl matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of country cabbage, english tuna croque-monsieur or balinese-style bonito.
Details and technical informations about Winery Schmit-Fohl's Ahn Vogelsang Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Ahn Vogelsang Riesling from Winery Schmit-Fohl are 2016, 0, 2017
Informations about the Winery Schmit-Fohl
The Winery Schmit-Fohl is one of of the world's greatest estates. It offers 23 wines for sale in the of Moselle to come and discover on site or to buy online.
The wine region of Moselle
World benchmark for cool-climate German Riesling, on vertiginous blue and grey slate slopes. Pure, precise whites with signature notes of lime, green apple, white peach, white flowers and marked chalky minerality ("gunflint"), low alcohol (~8-10%), taut acidity and crystalline tension. From dry Kabinett to sweet Auslese, up to luscious Beerenauslese, Trockenbeerenauslese and Eiswein. Also Müller-Thurgau and Elbling.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
