
Winery Schloss WesterhausSpätburgunder Holzfass
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Holzfass from the Winery Schloss Westerhaus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Holzfass of Winery Schloss Westerhaus in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Spätburgunder Holzfass
Pairings that work perfectly with Spätburgunder Holzfass
Original food and wine pairings with Spätburgunder Holzfass
The Spätburgunder Holzfass of Winery Schloss Westerhaus matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with pepper, vitello alla genovese (roast veal with sponge cake) or duck confit (canned).
Details and technical informations about Winery Schloss Westerhaus's Spätburgunder Holzfass.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Spätburgunder Holzfass from Winery Schloss Westerhaus are 2015
Informations about the Winery Schloss Westerhaus
The Winery Schloss Westerhaus is one of of the world's greatest estates. It offers 32 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.














