Winery Weingut Schloss ProschwitzTraminer Auslese
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Traminer Auslese of the Winery Weingut Schloss Proschwitz is in the top 70 of wines of Sachsen.
Taste structure of the Traminer Auslese from the Winery Weingut Schloss Proschwitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Traminer Auslese of Winery Weingut Schloss Proschwitz in the region of Sachsen is a powerful mainly marked by the residual sugar.
Food and wine pairings with Traminer Auslese
Pairings that work perfectly with Traminer Auslese
Original food and wine pairings with Traminer Auslese
The Traminer Auslese of Winery Weingut Schloss Proschwitz matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of truffade (auvergne - cantal - 15), quick salmon skewers or thai beef wok.
Details and technical informations about Winery Weingut Schloss Proschwitz's Traminer Auslese.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Traminer Auslese from Winery Weingut Schloss Proschwitz are 0, 2011
Informations about the Winery Weingut Schloss Proschwitz
The Winery Weingut Schloss Proschwitz is one of of the world's great estates. It offers 49 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
