
Winery Weingut Schloss ProschwitzKloster Heilig Kreuz Grauburgunder Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
The Kloster Heilig Kreuz Grauburgunder Trocken of the Winery Weingut Schloss Proschwitz is in the top 20 of wines of Sachsen.
Taste structure of the Kloster Heilig Kreuz Grauburgunder Trocken from the Winery Weingut Schloss Proschwitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kloster Heilig Kreuz Grauburgunder Trocken of Winery Weingut Schloss Proschwitz in the region of Sachsen is a .
Wine flavors and olphactive analysis
On the nose the Kloster Heilig Kreuz Grauburgunder Trocken of Winery Weingut Schloss Proschwitz in the region of Sachsen often reveals types of flavors of tree fruit.
Food and wine pairings with Kloster Heilig Kreuz Grauburgunder Trocken
Pairings that work perfectly with Kloster Heilig Kreuz Grauburgunder Trocken
Original food and wine pairings with Kloster Heilig Kreuz Grauburgunder Trocken
The Kloster Heilig Kreuz Grauburgunder Trocken of Winery Weingut Schloss Proschwitz matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of chicken drumstick with bacon, baked falafels or capon with straw wine.
Details and technical informations about Winery Weingut Schloss Proschwitz's Kloster Heilig Kreuz Grauburgunder Trocken.
Discover the grape variety: Bogazkere
A very old indigenous grape variety grown in Turkey (Anatolia, etc.), most often at high altitudes. Virtually unknown in France and in almost all other wine-producing countries, although attempts have been made in Australia. It is thought to be related to the morek, another Turkish variety.
Last vintages of this wine
The best vintages of Kloster Heilig Kreuz Grauburgunder Trocken from Winery Weingut Schloss Proschwitz are 2016, 0, 2014
Informations about the Winery Weingut Schloss Proschwitz
The Winery Weingut Schloss Proschwitz is one of of the world's great estates. It offers 49 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
Sachsen (Saxony) in eastern Germany is one of the world's Northernmost wine regions, located at a latitude of 51 degrees north. The roughly 493 hectares (1,218ac) of vines in the region are planted aLong a 25 mile (40km) stretch of the Elbe river valley, from Pillnitz near the city of Dresden, in a north-easterly direction to Diesbar-Seusslitz, just downstream of the city of Meissen. Despite its northerly location, Sachsen has a long history of viticulture, with the earliest documents of wine-growing around Meissen dating to 1161. Since Germany's reunification in 1990, great enthusiasm has gone into building and developing the Sachsen wine industry; there are many part-time growers and an enthusiastic local market.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














