Winery Schlegel BoeglinGewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé'
Sweet wine
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.
Food and wine pairings with Gewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé'
Pairings that work perfectly with Gewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé'
Original food and wine pairings with Gewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé'
The Gewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé' of Winery Schlegel Boeglin matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of pumpkin and tuna gratin, tunisian pasta or grandma's cherry clafoutis.
Details and technical informations about Winery Schlegel Boeglin's Gewürztraminer Vendanges Tardives Alsace Grand Cru 'Zinnkoepflé'.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Schlegel Boeglin
The Winery Schlegel Boeglin is one of wineries to follow in Alsace Grand Cru 'Zinnkoepfle'.. It offers 27 wines for sale in the of Alsace Grand Cru 'Zinnkoepfle' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Zinnkoepfle'
The wine region of Alsace Grand Cru 'Zinnkoepfle' is located in the region of Alsace Grand Cru of Alsace of France. Wineries and vineyards like the Domaine Léon Boesch or the Domaine Seppi Landmann produce mainly wines white and sweet. The most planted grape varieties in the region of Alsace Grand Cru 'Zinnkoepfle' are Gewurztraminer, Pinot gris and Riesling, they are then used in wines in blends or as a single variety. On the nose of Alsace Grand Cru 'Zinnkoepfle' often reveals types of flavors of citrus, honeysuckle or oak and sometimes also flavors of apricot, lime or orange peel.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
