Winery Scherrer - Sasha Syrah

Winery ScherrerSasha Syrah

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sasha Syrah of Winery Scherrer is a red wine from the region of Russian River Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Sasha Syrah from the Winery Scherrer

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Sasha Syrah of Winery Scherrer in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Sasha Syrah of Winery Scherrer in the region of California often reveals types of flavors of non oak, oak.

Details and technical informations about Winery Scherrer's Sasha Syrah.

Winemaker
Fred Scherrer
Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.1°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Sasha Syrah - 2010
In the top 100 of of Russian River Valley wines
Average rating: 4.211110
Sasha Syrah - 2009
In the top 100 of of Russian River Valley wines
Average rating: 4.311110
Sasha Syrah - 2008
In the top 100 of of Russian River Valley wines
Average rating: 411110
Sasha Syrah - 0
In the top 100 of of Russian River Valley wines
Average rating: 4.211110

The best vintages of Sasha Syrah from Winery Scherrer are 2009, 2010, 0, 2008

Informations about the Winery Scherrer

The winery offers 29 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Russian River Valley in the region of California
Find the Winery Scherrer on Facebook and on Twitter

The Winery Scherrer is one of of the world's greatest estates. It offers 28 wines for sale in the of Russian River Valley to come and discover on site or to buy online.

Top wine California
In the top 20000 of of United States wines
In the top 3000 of of Russian River Valley wines
In the top 65000 of red wines
In the top 150000 wines of the world

The wine region of Russian River Valley

The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Tanin

A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.

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