
Winery 90+ CellarsLot 56 Pinot Noir Reserve
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Lot 56 Pinot Noir Reserve
Pairings that work perfectly with Lot 56 Pinot Noir Reserve
Original food and wine pairings with Lot 56 Pinot Noir Reserve
The Lot 56 Pinot Noir Reserve of Winery 90+ Cellars matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, milanese escalope (italy) or duck breast with black figs.
Details and technical informations about Winery 90+ Cellars's Lot 56 Pinot Noir Reserve.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery 90+ Cellars
The Winery 90+ Cellars is one of wineries to follow in Russian River Valley.. It offers 193 wines for sale in the of Russian River Valley to come and discover on site or to buy online.
The wine region of Russian River Valley
The wine region of Russian River Valley is located in the region of Sonoma County of California of United States. We currently count 1018 estates and châteaux in the of Russian River Valley, producing 2892 different wines in conventional, organic and biodynamic agriculture. The wines of Russian River Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Vent (taste of)
A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.














