Winery Schamari MühleRheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir from the Winery Schamari Mühle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir of Winery Schamari Mühle in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Pairings that work perfectly with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Original food and wine pairings with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
The Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir of Winery Schamari Mühle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef luc lake, alsatian wine pie or confit sausages.
Details and technical informations about Winery Schamari Mühle's Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir from Winery Schamari Mühle are 0
Informations about the Winery Schamari Mühle
The Winery Schamari Mühle is one of of the world's greatest estates. It offers 17 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Historic cradle of great German Riesling: age-worthy whites of rare precision, from taut dry (Trocken) to botrytised sweet (Auslese, Beerenauslese, TBA) with notes of peach, citrus, acacia honey, noble petrol and slatey minerality. Riesling king on ~80% of the vineyard. Also Spätburgunder (Pinot Noir, 8%), notably the fine, silky Assmannshausen. 3,100 ha on south-facing slopes overlooking the Rhine (Hesse).
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
