Winery Schamari MühleRheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir from the Winery Schamari Mühle
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir of Winery Schamari Mühle in the region of Rheingau is a with a nice freshness.
Food and wine pairings with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Pairings that work perfectly with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
Original food and wine pairings with Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir
The Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir of Winery Schamari Mühle matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of the sea da gigi, veal shank with mushrooms or duck stew.
Details and technical informations about Winery Schamari Mühle's Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Rheingau Johannisberg Lorcher Kapellenberg Pinot Noir from Winery Schamari Mühle are 0
Informations about the Winery Schamari Mühle
The Winery Schamari Mühle is one of of the world's greatest estates. It offers 17 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
