Winery Scavi-Ray - Frizzante Rosato

Winery Scavi-RayFrizzante Rosato

Wine of Italy Sparkling wine of Veneto of Italy
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frizzante Rosato of Winery Scavi-Ray is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Scavi-Ray's Frizzante Rosato.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Bachet

Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Frizzante Rosato - 0
In the top 100 of of Veneto wines
Average rating: 3.211100

The best vintages of Frizzante Rosato from Winery Scavi-Ray are 0

Informations about the Winery Scavi-Ray

The winery offers 31 different wines.
Its wines get an average rating of 3.5.
It is in the top 25 of the best estates in the region
It is located in Vénétie
Find the Winery Scavi-Ray on Facebook and on Twitter

The Winery Scavi-Ray is one of of the world's great estates. It offers 28 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 150000 of of Italy wines
In the top 2500 of of Veneto wines
In the top 80000 of sparkling wines
In the top 950000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Acidity

When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.

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