Winery SavanhaRock Star Pinotage - Ruby Cabernet - Cinsault
Red wine
This wine is a blend of 2 varietals which are the Pinotage and the Ruby-cabernet.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Rock Star Pinotage - Ruby Cabernet - Cinsault from the Winery Savanha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rock Star Pinotage - Ruby Cabernet - Cinsault of Winery Savanha in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Rock Star Pinotage - Ruby Cabernet - Cinsault
Pairings that work perfectly with Rock Star Pinotage - Ruby Cabernet - Cinsault
Original food and wine pairings with Rock Star Pinotage - Ruby Cabernet - Cinsault
The Rock Star Pinotage - Ruby Cabernet - Cinsault of Winery Savanha matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of quick beef and cheese yakitori, rabbit in foil or turkey osso bucco.
Details and technical informations about Winery Savanha's Rock Star Pinotage - Ruby Cabernet - Cinsault.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Rock Star Pinotage - Ruby Cabernet - Cinsault from Winery Savanha are 2012
Informations about the Winery Savanha
The Winery Savanha is one of of the world's great estates. It offers 62 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
