Winery SatometBornova Misketi
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Bornova Misketi of Winery Satomet in the region of Aegean often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Bornova Misketi
Pairings that work perfectly with Bornova Misketi
Original food and wine pairings with Bornova Misketi
The Bornova Misketi of Winery Satomet matches generally quite well with dishes of spicy food or sweet desserts such as recipes of dab with coconut milk or tarte tatin.
Details and technical informations about Winery Satomet's Bornova Misketi.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Bornova Misketi from Winery Satomet are 2019
Informations about the Winery Satomet
The Winery Satomet is one of of the world's great estates. It offers 13 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
News related to this wine
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The word of the wine: Maccabeo
See macabeu.