Winery SasbacherRote Halde Spätburgunder Kabinett Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rote Halde Spätburgunder Kabinett Trocken from the Winery Sasbacher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rote Halde Spätburgunder Kabinett Trocken of Winery Sasbacher in the region of Baden is a with a nice freshness.
Food and wine pairings with Rote Halde Spätburgunder Kabinett Trocken
Pairings that work perfectly with Rote Halde Spätburgunder Kabinett Trocken
Original food and wine pairings with Rote Halde Spätburgunder Kabinett Trocken
The Rote Halde Spätburgunder Kabinett Trocken of Winery Sasbacher matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon in the oven of nanou, veal shoulder with cream and tarragon or rabbit provencale (mario style).
Details and technical informations about Winery Sasbacher's Rote Halde Spätburgunder Kabinett Trocken.
Discover the grape variety: Raisaine
Most certainly Ardéchoise, formerly cultivated in the region of Privas, Aubenas, Joyeuse and Largentière. It is the result of a natural intra-specific crossing between the black ribier and the red grec. Today, Raisaine is totally absent from the vineyards and is therefore in danger of disappearing, although it is listed in the Official Catalogue of Wine Grapes, list A.
Last vintages of this wine
The best vintages of Rote Halde Spätburgunder Kabinett Trocken from Winery Sasbacher are 2017, 2015, 2016, 0 and 2014.
Informations about the Winery Sasbacher
The Winery Sasbacher is one of of the world's greatest estates. It offers 57 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
