Winery Sarah'sCharbono Vignes Sauvages
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Charbono Vignes Sauvages from the Winery Sarah's
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Charbono Vignes Sauvages of Winery Sarah's in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Charbono Vignes Sauvages
Pairings that work perfectly with Charbono Vignes Sauvages
Original food and wine pairings with Charbono Vignes Sauvages
The Charbono Vignes Sauvages of Winery Sarah's matches generally quite well with dishes of beef, lamb or veal such as recipes of dombrés and pig tails, lamb breast with onions and tomato sauce or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Sarah's's Charbono Vignes Sauvages.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Last vintages of this wine
The best vintages of Charbono Vignes Sauvages from Winery Sarah's are 0
Informations about the Winery Sarah's
The Winery Sarah's is one of of the world's great estates. It offers 50 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Hautain (en)
Pruning of the vine in height.
