Winery Sarah's - Besson Vineyard Marsanne

Winery Sarah'sBesson Vineyard Marsanne

The Besson Vineyard Marsanne of Winery Sarah's is a wine from the region of Santa Clara Valley of California.
This wine generally goes well with
The Besson Vineyard Marsanne of the Winery Sarah's is in the top 0 of wines of Santa Clara Valley.

Details and technical informations about Winery Sarah's's Besson Vineyard Marsanne.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.2°
Allergens
Contains sulfites

Discover the grape variety: Perle de Csaba

It is thought to have originated in Hungary, as Adolf Stark, a winegrower in Bekescsaba (Hungary), created it in 1904. According to genetic analyses, it is the result of a cross between the Madeleine angevine and the Muscat fleur d'oranger. The Csaba pearl has been used to obtain a few crosses (the red Csaba pearl is an example), the aim always being to try to find new varieties with early maturity. Today, it is only found in ornamental gardens, interesting only for its great earliness. Its many defects mean that it is almost on the verge of extinction, although it is included in the official catalogue of vine varieties on the A1 list.

Informations about the Winery Sarah's

The winery offers 61 different wines.
Its wines get an average rating of 3.9.
It is in the top 45 of the best estates in the region
It is located in Santa Clara Valley in the region of California

The Winery Sarah's is one of of the world's great estates. It offers 50 wines for sale in the of Santa Clara Valley to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 20000 of of Santa Clara Valley wines
In the top 300000 of wines
In the top 1000000 wines of the world

The wine region of Santa Clara Valley

The wine region of Santa Clara Valley is located in the region of San Francisco Bay of California of United States. Wineries and vineyards like the Domaine Jason Stephens or the Domaine Clos LaChance produce mainly wines red, white and pink. The most planted grape varieties in the region of Santa Clara Valley are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Santa Clara Valley often reveals types of flavors of non oak, oak or earth and sometimes also flavors of microbio, vegetal or spices.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Wrapped

Said of a wine rich in alcohol, but in which the mellowness dominates.

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Other wines of Santa Clara Valley

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