
Winery Sant'OrSaint George Red Dry
This wine generally goes well with

Wine flavors and olphactive analysis
On the nose the Saint George Red Dry of Winery Sant'Or in the region of Peloponnesos often reveals types of flavors of earth, red fruit or black fruit.
Details and technical informations about Winery Sant'Or's Saint George Red Dry.
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Last vintages of this wine
The best vintages of Saint George Red Dry from Winery Sant'Or are 2012, 2016, 0, 2015
Informations about the Winery Sant'Or
The Winery Sant'Or is one of of the world's greatest estates. It offers 5 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
The word of the wine: Hautain (en)
Pruning of the vine in height.













