
Winery Sante Marie di VignoniDulcis in Fundo
This wine is a blend of 2 varietals which are the Sangiovese and the Merlot.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dulcis in Fundo from the Winery Sante Marie di Vignoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dulcis in Fundo of Winery Sante Marie di Vignoni in the region of Tuscany is a .
Food and wine pairings with Dulcis in Fundo
Pairings that work perfectly with Dulcis in Fundo
Original food and wine pairings with Dulcis in Fundo
The Dulcis in Fundo of Winery Sante Marie di Vignoni matches generally quite well with dishes of beef, lamb or veal such as recipes of quick beef and cheese yakitori, leg of lamb in butterfly (barbecue) or lamb confit with new potatoes.
Details and technical informations about Winery Sante Marie di Vignoni's Dulcis in Fundo.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Dulcis in Fundo from Winery Sante Marie di Vignoni are 2015, 0, 2012
Informations about the Winery Sante Marie di Vignoni
The Winery Sante Marie di Vignoni is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Primeur (purchase in)
Purchase made shortly after the harvest and before the wine is ready for consumption.














