Winery Sante Marie di VignoniBattechiodo Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Battechiodo Rosso from the Winery Sante Marie di Vignoni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Battechiodo Rosso of Winery Sante Marie di Vignoni in the region of Toscane is a .
Food and wine pairings with Battechiodo Rosso
Pairings that work perfectly with Battechiodo Rosso
Original food and wine pairings with Battechiodo Rosso
The Battechiodo Rosso of Winery Sante Marie di Vignoni matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bourguignon in the oven of nanou, tajine of mutton or roast pork with prunes.
Details and technical informations about Winery Sante Marie di Vignoni's Battechiodo Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Informations about the Winery Sante Marie di Vignoni
The Winery Sante Marie di Vignoni is one of of the world's greatest estates. It offers 8 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.