Winery Sant'Aquilina - Apodiano Cabernet Sauvignon

Winery Sant'AquilinaApodiano Cabernet Sauvignon

The Apodiano Cabernet Sauvignon of Winery Sant'Aquilina is a wine from the region of Colli di Rimini of Emilia-Romagna.
This wine generally goes well with
The Apodiano Cabernet Sauvignon of the Winery Sant'Aquilina is in the top 0 of wines of Colli di Rimini.

Details and technical informations about Winery Sant'Aquilina's Apodiano Cabernet Sauvignon.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mencia

Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.

Informations about the Winery Sant'Aquilina

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Colli di Rimini in the region of Emilia-Romagna

The Winery Sant'Aquilina is one of of the world's greatest estates. It offers 13 wines for sale in the of Colli di Rimini to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 150000 of of Italy wines
In the top 150 of of Colli di Rimini wines
In the top 400000 of wines
In the top 800000 wines of the world

The wine region of Colli di Rimini

The wine region of Colli di Rimini is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine San Patrignano or the Domaine Villa Otto Lune produce mainly wines red, white and sweet. The most planted grape varieties in the region of Colli di Rimini are Cabernet-Sauvignon, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Colli di Rimini often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit, tree fruit or spices.


The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Flavor

Sensation (sweet, salty, sour or bitter) produced on the tongue by a food.

Other wines of Winery Sant'Aquilina

See all wines from Winery Sant'Aquilina

Other wines of Colli di Rimini

See the best wines from of Colli di Rimini