Winery Santa Isle - Red Blend

Winery Santa IsleRed Blend

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Red Blend of Winery Santa Isle is a red wine from the region of Maule Valley of Central Valley.
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Pinot noir and the Merlot.
This wine generally goes well with pork, poultry or beef.

Details and technical informations about Winery Santa Isle's Red Blend.

Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Last vintages of this wine

Red Blend - 2017
In the top 100 of of Maule Valley wines
Average rating: 3.911110
Red Blend - 2016
In the top 100 of of Maule Valley wines
Average rating: 3.51110.50
Red Blend - 2012
In the top 100 of of Maule Valley wines
Average rating: 3.211100
Red Blend - 0
In the top 100 of of Maule Valley wines
Average rating: 3.61110.50

The best vintages of Red Blend from Winery Santa Isle are 2017, 0, 2016, 2012

Informations about the Winery Santa Isle

The winery offers 21 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Maule Valley in the region of Central Valley

The Winery Santa Isle is one of of the world's greatest estates. It offers 20 wines for sale in the of Maule Valley to come and discover on site or to buy online.

Top wine Central Valley
In the top 6000 of of Chile wines
In the top 5000 of of Maule Valley wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Maule Valley

Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.


The wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

The word of the wine: Pigeage

Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.

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