Winery Santa CatharinaBin 56 Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Bin 56 Sauvignon Blanc from the Winery Santa Catharina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bin 56 Sauvignon Blanc of Winery Santa Catharina in the region of Central Valley is a with a nice freshness.
Food and wine pairings with Bin 56 Sauvignon Blanc
Pairings that work perfectly with Bin 56 Sauvignon Blanc
Original food and wine pairings with Bin 56 Sauvignon Blanc
The Bin 56 Sauvignon Blanc of Winery Santa Catharina matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rice with seafood, quiche with leeks and fresh salmon from flo or pizza with gizzards, duck breast, goat cheese & honey.
Details and technical informations about Winery Santa Catharina's Bin 56 Sauvignon Blanc.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Informations about the Winery Santa Catharina
The Winery Santa Catharina is one of of the world's greatest estates. It offers 4 wines for sale in the of Curico Valley to come and discover on site or to buy online.
The wine region of Curico Valley
Curicó Valley is a wine-producing region in CentralChile, located roughly 115 miles (185km) South of the Chilean capital, Santiago. It is divided into two sub-regions: Teno in the North and Lontue Valley in the south. The Curicó is known for its reliable, good value everyday wines, Particularly the reds made from Cabernet Sauvignon and whites from Sauvignon Blanc and Chardonnay. Curicó's vineyards are planted with more varieties than anywhere else in Chile.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
