Winery Sant'IlarioTradiomano Governo all'uso Toscano
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tradiomano Governo all'uso Toscano from the Winery Sant'Ilario
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradiomano Governo all'uso Toscano of Winery Sant'Ilario in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Tradiomano Governo all'uso Toscano of Winery Sant'Ilario in the region of Tuscany often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Tradiomano Governo all'uso Toscano
Pairings that work perfectly with Tradiomano Governo all'uso Toscano
Original food and wine pairings with Tradiomano Governo all'uso Toscano
The Tradiomano Governo all'uso Toscano of Winery Sant'Ilario matches generally quite well with dishes of beef, lamb or veal such as recipes of tournedos with foie gras, couscous without couscous maker or vitello tonnato.
Details and technical informations about Winery Sant'Ilario's Tradiomano Governo all'uso Toscano.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Tradiomano Governo all'uso Toscano from Winery Sant'Ilario are 2019, 2015, 2018, 2017 and 2016.
Informations about the Winery Sant'Ilario
The Winery Sant'Ilario is one of of the world's greatest estates. It offers 10 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
