Winery Sant Anna dei BricchettiBricchetti Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Bricchetti Barbera d'Asti Superiore from the Winery Sant Anna dei Bricchetti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bricchetti Barbera d'Asti Superiore of Winery Sant Anna dei Bricchetti in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Bricchetti Barbera d'Asti Superiore
Pairings that work perfectly with Bricchetti Barbera d'Asti Superiore
Original food and wine pairings with Bricchetti Barbera d'Asti Superiore
The Bricchetti Barbera d'Asti Superiore of Winery Sant Anna dei Bricchetti matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with cherry tomatoes, pljeskavica (balkan hamburger) or texas style ribs / loin ribs.
Details and technical informations about Winery Sant Anna dei Bricchetti's Bricchetti Barbera d'Asti Superiore.
Discover the grape variety: Grand noir de la C
A cross between petit Bouschet and aramon obtained by Henri Bouschet in 1855. It should be noted that this grape variety is very similar to the piquepoul-bouschet (a cross between the piquepoul gris and the petit Bouschet) with which it should not be confused. Grand Noir de la Calmette is in the process of disappearing, and is still found only in the form of isolated strains in old vines in the south and southwest of France. - Synonymy: gros noir, sousao do Oeste, sumo tinto (all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Bricchetti Barbera d'Asti Superiore from Winery Sant Anna dei Bricchetti are 0
Informations about the Winery Sant Anna dei Bricchetti
The Winery Sant Anna dei Bricchetti is one of of the world's greatest estates. It offers 12 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Ventilate
Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.
