
Winery Società Agricola FaySandro Fay Carterìa Valtellina Superiore
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sandro Fay Carterìa Valtellina Superiore from the Winery Società Agricola Fay
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sandro Fay Carterìa Valtellina Superiore of Winery Società Agricola Fay in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sandro Fay Carterìa Valtellina Superiore of Winery Società Agricola Fay in the region of Lombardia often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Sandro Fay Carterìa Valtellina Superiore
Pairings that work perfectly with Sandro Fay Carterìa Valtellina Superiore
Original food and wine pairings with Sandro Fay Carterìa Valtellina Superiore
The Sandro Fay Carterìa Valtellina Superiore of Winery Società Agricola Fay matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of hungarian goulash, grilled leg of lamb marinated in aromatic oil or rabbit with basquaise sauce.
Details and technical informations about Winery Società Agricola Fay's Sandro Fay Carterìa Valtellina Superiore.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Sandro Fay Carterìa Valtellina Superiore from Winery Società Agricola Fay are 2012, 2016, 2015, 2013 and 2011.
Informations about the Winery Società Agricola Fay
The Winery Società Agricola Fay is one of of the world's greatest estates. It offers 27 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.
The wine region of Valtellina Superiore
The wine region of Valtellina Superiore is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine ARPEPE or the Domaine ARPEPE produce mainly wines red, white and pink. The most planted grape varieties in the region of Valtellina Superiore are Nebbiolo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valtellina Superiore often reveals types of flavors of cherry, sour cherry or fennel and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.













