
Winery San RoqueRoke Chinchon
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Roke Chinchon from the Winery San Roque
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roke Chinchon of Winery San Roque in the region of Madrid is a powerful with a nice freshness.
Food and wine pairings with Roke Chinchon
Pairings that work perfectly with Roke Chinchon
Original food and wine pairings with Roke Chinchon
The Roke Chinchon of Winery San Roque matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, spinach cannelloni or vital tone / vitello tonnato (italy).
Details and technical informations about Winery San Roque's Roke Chinchon.
Discover the grape variety: Roi des noirs
Light, simple fruity reds with a pale ruby robe, smooth tannins and an airy palate with moderate acidity, showing understated red fruit aromas. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the ancient varieties whose commercial spread has nearly vanished, studied for their genetic interest. Rare black variety, little documented, grown in confidential quantities.
Last vintages of this wine
The best vintages of Roke Chinchon from Winery San Roque are 0
Informations about the Winery San Roque
The Winery San Roque is one of of the world's greatest estates. It offers 3 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.











