
Winery San Michele ArcangeloRibona Colli Maceratesi
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ribona Colli Maceratesi from the Winery San Michele Arcangelo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ribona Colli Maceratesi of Winery San Michele Arcangelo in the region of Marche is a with a nice freshness.
Food and wine pairings with Ribona Colli Maceratesi
Pairings that work perfectly with Ribona Colli Maceratesi
Original food and wine pairings with Ribona Colli Maceratesi
The Ribona Colli Maceratesi of Winery San Michele Arcangelo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with beef balls, quiche without eggs or lili's gressins.
Details and technical informations about Winery San Michele Arcangelo's Ribona Colli Maceratesi.
Discover the grape variety: Ribol
Ribol noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! You can find Ribol noir grown in these vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Ribona Colli Maceratesi from Winery San Michele Arcangelo are 2018, 0
Informations about the Winery San Michele Arcangelo
The Winery San Michele Arcangelo is one of of the world's greatest estates. It offers 31 wines for sale in the of Colli Maceratesi to come and discover on site or to buy online.
The wine region of Colli Maceratesi
The wine region of Colli Maceratesi is located in the region of Marches of Italy. Wineries and vineyards like the Domaine Il Pollenza or the Domaine Saputi produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Colli Maceratesi are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Maceratesi often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
The wine region of Marche
Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.
The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.











