Winery San Michele ArcangeloCanale Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Canale Montepulciano d'Abruzzo from the Winery San Michele Arcangelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Canale Montepulciano d'Abruzzo of Winery San Michele Arcangelo in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Canale Montepulciano d'Abruzzo
Pairings that work perfectly with Canale Montepulciano d'Abruzzo
Original food and wine pairings with Canale Montepulciano d'Abruzzo
The Canale Montepulciano d'Abruzzo of Winery San Michele Arcangelo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tagine with prunes and almonds, pho soup or meatballs catalan style.
Details and technical informations about Winery San Michele Arcangelo's Canale Montepulciano d'Abruzzo.
Discover the grape variety: Chasselas
Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Canale Montepulciano d'Abruzzo from Winery San Michele Arcangelo are 2016, 0, 2015
Informations about the Winery San Michele Arcangelo
The Winery San Michele Arcangelo is one of of the world's great estates. It offers 31 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
