Bodegas San HubertoDulce Natural Rosado
Sweet wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Chardonnay and the Malbec.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Dulce Natural Rosado
Pairings that work perfectly with Dulce Natural Rosado
Original food and wine pairings with Dulce Natural Rosado
The Dulce Natural Rosado of Bodegas San Huberto matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef with garlic, lamb kleftiko (greek) or ham croquette with purée.
Details and technical informations about Bodegas San Huberto's Dulce Natural Rosado.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Dulce Natural Rosado from Bodegas San Huberto are 2015, 2014, 0, 2013
Informations about the Bodegas San Huberto
The Bodegas San Huberto is one of of the world's great estates. It offers 84 wines for sale in the of La Rioja to come and discover on site or to buy online.
The wine region of La Rioja
Wine province of northwest Argentina, historical cradle of national viticulture at over 1,100 m altitude. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus and a musky touch, dry yet round palate — the most expressive of Argentina's three Torrontés, cousin of Muscat. Also dense Malbec, spicy Syrah, supple Bonarda, firm Cabernet. Dry sunny continental climate, drip irrigation.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
