
Winery San FelipeRoble Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Roble Cabernet Sauvignon from the Winery San Felipe
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roble Cabernet Sauvignon of Winery San Felipe in the region of Mendoza is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Roble Cabernet Sauvignon of Winery San Felipe in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Roble Cabernet Sauvignon
Pairings that work perfectly with Roble Cabernet Sauvignon
Original food and wine pairings with Roble Cabernet Sauvignon
The Roble Cabernet Sauvignon of Winery San Felipe matches generally quite well with dishes of beef, lamb or poultry such as recipes of mexican beef tacos, lamb stew with melting peppers or thai rice, asian style.
Details and technical informations about Winery San Felipe's Roble Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Roble Cabernet Sauvignon from Winery San Felipe are 2018, 2006, 2019, 2011 and 2017.
Informations about the Winery San Felipe
The Winery San Felipe is one of of the world's great estates. It offers 46 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Roast
Specific character given by noble rot to sweet wines, which results in a candied taste and aroma.














