
Winery Viña San EstebanClassic Rosé
This wine is composed of 100% of the grape variety Cabernet Sauvignon.
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
Food and wine pairings with Classic Rosé
Pairings that work perfectly with Classic Rosé
Original food and wine pairings with Classic Rosé
The Classic Rosé of Winery Viña San Esteban matches generally quite well with dishes of beef, lamb or spicy food such as recipes of barbecue burger, marinated lamb chops (honey, worcestershire sauce, olive oil) or thai beef wok.
Details and technical informations about Winery Viña San Esteban's Classic Rosé.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Classic Rosé from Winery Viña San Esteban are 2015, 2016, 2018, 2017 and 2014.
Informations about the Winery Viña San Esteban
The Winery Viña San Esteban is one of of the world's great estates. It offers 26 wines for sale in the of Aconcagua to come and discover on site or to buy online.
The wine region of Aconcagua
Chilean valley at the foot of the highest summit of the Americas (6,960 m), hot dry climate tempered by Pacific breezes, altitude vineyards up to 1,600 m. Signature Cabernet Sauvignon as red king: powerful with blackcurrant, blackberry, black cherry, eucalyptus, cedar, tobacco and peppery touch, firm tannins and exceptional ageing — home of Errazuriz (1870) and great Chileans (Sena, Don Maximiano). Dense Syrah, spiced Carmenere and supple Merlot as complements.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".










