
Winery Sam MirandaSingle Vineyard Dolcetto
This wine generally goes well with pork, mild and soft cheese or mushrooms.

Food and wine pairings with Single Vineyard Dolcetto
Pairings that work perfectly with Single Vineyard Dolcetto
Original food and wine pairings with Single Vineyard Dolcetto
The Single Vineyard Dolcetto of Winery Sam Miranda matches generally quite well with dishes of pork, mushrooms or mild and soft cheese such as recipes of sauté of veal with olives (corsica), red wine fondue or raclette.
Details and technical informations about Winery Sam Miranda's Single Vineyard Dolcetto.
Discover the grape variety: Poulsard
Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.
Informations about the Winery Sam Miranda
The Winery Sam Miranda is one of of the world's great estates. It offers 42 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.














