The Winery Salted Vines is one of the best wineries to follow in Delaware.. It offers 23 wines for sale in of Delaware to come and discover on site or to buy online.
Looking for the best Winery Salted Vines wines in Delaware among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Salted Vines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Salted Vines wines with technical and enological descriptions.
How Winery Salted Vines wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of quick beef bourguignon, lamb breast with onions and tomato sauce or cassoulet.
Delaware is a state on the east coast of the United States, bordered by New Jersey, Maryland and the Atlantic Ocean. Vinifera and Hybrid grapes thrive in the state's cool maritime Climate and Cabernet Sauvignon, Chardonnay and Chambourcin are all planted in small quantities.
However, while the neighboring states of New Jersey, Maryland and Virginia have well-established wine industries, Delaware has very little wine-making activity and only a handful of wineries produce Delaware wines. Currently, there are no American Viticultural Areas (AVAs) in Delaware, other than the Generic state appellation, and Delaware wines are not well known outside the state.
The Central Delaware Valley AVA is located along the Delaware River in New Jersey and Pennsylvania, which can be confusing, at least to the uninitiated.
Delaware has a thriving craft beer industry. The famous Dogfish Head Brewery is located in Rehoboth Beach, in southern Delaware. Their beers are much more likely to be found in other states than wines are.
How Winery Salted Vines wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of sea bass wrapped in salt crust, moroccan veal tagine from hanane or homemade cookies.
On the nose the white wine of Winery Salted Vines. often reveals types of flavors of earth, spices.
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
How Winery Salted Vines wines pair with each other generally quite well with dishes such as recipes .
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
Planning a wine route in the of Delaware? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Salted Vines.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
