Winery SaloColle ASio Umbria Chardonnay Grechetto
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Colle ASio Umbria Chardonnay Grechetto from the Winery Salo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colle ASio Umbria Chardonnay Grechetto of Winery Salo in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Colle ASio Umbria Chardonnay Grechetto
Pairings that work perfectly with Colle ASio Umbria Chardonnay Grechetto
Original food and wine pairings with Colle ASio Umbria Chardonnay Grechetto
The Colle ASio Umbria Chardonnay Grechetto of Winery Salo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork sautéed with chinese noodles, quiche without eggs or apple chips.
Details and technical informations about Winery Salo's Colle ASio Umbria Chardonnay Grechetto.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Colle ASio Umbria Chardonnay Grechetto from Winery Salo are 0
Informations about the Winery Salo
The Winery Salo is one of of the world's greatest estates. It offers 4 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
