Winery SaldungarayVentania Malbec
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or lamb.
The Ventania Malbec of the Winery Saldungaray is in the top 50 of wines of Buenos Aires.
Taste structure of the Ventania Malbec from the Winery Saldungaray
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ventania Malbec of Winery Saldungaray in the region of Patagonia is a .
Food and wine pairings with Ventania Malbec
Pairings that work perfectly with Ventania Malbec
Original food and wine pairings with Ventania Malbec
The Ventania Malbec of Winery Saldungaray matches generally quite well with dishes of beef, lamb or poultry such as recipes of sloth pork loin, lamb tagine with onions, purple olives and lemons... or chicken blanquette.
Details and technical informations about Winery Saldungaray's Ventania Malbec.
Discover the grape variety: Ravat blanc
Interspecific crossing between Seibel 5474 (Seibel 405 x Seibel 867) and Chardonnay by Jean-François Ravat. After 1945, it was already considered a quality grape variety, and is now listed in the Official Catalogue of Vine Varieties, list A1.
Last vintages of this wine
The best vintages of Ventania Malbec from Winery Saldungaray are 2017, 2011, 2014, 0 and 2013.
Informations about the Winery Saldungaray
The Winery Saldungaray is one of of the world's greatest estates. It offers 7 wines for sale in the of Buenos Aires to come and discover on site or to buy online.
The wine region of Buenos Aires
The wine region of Buenos Aires is located in the region of Patagonia of Argentina. Wineries and vineyards like the Domaine Piccolo Banfi or the Domaine Puerta del Abra produce mainly wines red, white and pink. The most planted grape varieties in the region of Buenos Aires are Malbec, Petit Verdot and Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Buenos Aires is a powerful.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
