Winery SaldungarayVentania Malbec
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or lamb.
The Ventania Malbec of the Winery Saldungaray is in the top 50 of wines of Buenos Aires.
Taste structure of the Ventania Malbec from the Winery Saldungaray
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ventania Malbec of Winery Saldungaray in the region of Patagonia is a .
Food and wine pairings with Ventania Malbec
Pairings that work perfectly with Ventania Malbec
Original food and wine pairings with Ventania Malbec
The Ventania Malbec of Winery Saldungaray matches generally quite well with dishes of beef, lamb or poultry such as recipes of romazava (madagascar), rack of lamb with antiboise sauce or one pot pasta with creamy chicken farfalle.
Details and technical informations about Winery Saldungaray's Ventania Malbec.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Ventania Malbec from Winery Saldungaray are 2017, 2011, 2014, 0 and 2013.
Informations about the Winery Saldungaray
The Winery Saldungaray is one of of the world's greatest estates. It offers 7 wines for sale in the of Buenos Aires to come and discover on site or to buy online.
The wine region of Buenos Aires
The wine region of Buenos Aires is located in the region of Patagonia of Argentina. Wineries and vineyards like the Domaine Piccolo Banfi or the Domaine Puerta del Abra produce mainly wines red, white and pink. The most planted grape varieties in the region of Buenos Aires are Malbec, Petit Verdot and Pinot noir, they are then used in wines in blends or as a single variety. In the mouth of Buenos Aires is a powerful.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
