Winery Las AntipodasDelicias de Laureano & Dos Charlatanes
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Malbec and the Merlot.
This wine generally goes well with pork, poultry or beef.
The Delicias de Laureano & Dos Charlatanes of the Winery Las Antipodas is in the top 10 of wines of Buenos Aires.
Food and wine pairings with Delicias de Laureano & Dos Charlatanes
Pairings that work perfectly with Delicias de Laureano & Dos Charlatanes
Original food and wine pairings with Delicias de Laureano & Dos Charlatanes
The Delicias de Laureano & Dos Charlatanes of Winery Las Antipodas matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, endives with ham or rabbit with goat cheese and mint.
Details and technical informations about Winery Las Antipodas's Delicias de Laureano & Dos Charlatanes.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Las Antipodas
The Winery Las Antipodas is one of of the world's greatest estates. It offers 4 wines for sale in the of Buenos Aires to come and discover on site or to buy online.
The wine region of Buenos Aires
Argentine Atlantic coast province (Médanos, Chapadmalal, Sierra de la Ventana), renaissance since 2000 in contrast to the powerful Andean reds, temperate oceanic climate. Malbec is king in an atypical red: fresh and elegant with notes of cherry, raspberry, violet, herbs and a saline maritime touch, fine tannins — far more airy than Mendoza. Firm Cabernet Sauvignon and silky Pinot Noir as complements. Crisp Chardonnay, Sauvignon Blanc and Riesling in whites.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Flavours (families of)
Aromas are classified into categories called families of aromas: fruity, floral, fermentative, vegetal, woody, balsamic, spicy, mineral, empyreumatic, animal.
